Processed & Prepared Foods Industry Solutions
The expertise to optimize your operations & meet your product safety needs
There is a continued growing demand for processed and prepared foods, including canned goods and frozen packaged products. The need to protect your brand and minimize environmental impact drives our customers to focus on their entire process, from ingredient water to wastewater. At SUEZ, our industry experts partner closely with you, drawing on leading water technology and industry expertise to target your operations specific challenges.
Products & Services
A food processing plant with a 65 million gallon treated water lagoon was facing solids dredging to improve pond capacity.
A major cereal manufacturer decided to pursue organic certification for one of its brands and was required to discontinue applying their longstanding steam condensate corrosion inhibitor.
A seasonal vegetable canning facility was faced with environmental pressure to reduce chloride discharge in its wastewater, going to the city’s publicly owned treatment works.
ProSweet* odor control improves working conditions & produce safe sludge for vegetable canning processor
A large vegetable canning processor actively sought odor control advice from several companies to eliminate odor-related problems from their waste treatment system.
Food processing plant meets discharge limits & cleans up lagoon using BioPlus bioaugmentation products
A food processing plant faced regulatory action due to high BOD, TSS and grease (FOG) in its discharge and a highly contaminated lagoon that emitted unpleasant odors.